FINGERFOOD MENU2

Different varieties salads with quinoa, chicken, tomato and pomegranate sauce.

Shrimp cocktail with fresh salad and pink sauce with alcohol.

Mozzarella and tomato bocconcini stick with pesto sauce.

Traditional italian Arancini with fresh mushrooms, chives and parmesan cheese, served with mayo & chilly sauce

Handmade blinis with crab salad, peppers and chives.

Mexican Tacos with chicken, fresh vegetables, coriander and yoghurt sauce.

Grilled salmon with fresh salad and tartar sauce.

Μίνι brioche burgers κοτόπουλου με edam, τραγανό μπέικον και σάλτσα μουστάρδας.

Grilled veal meat with baby potato and demi glace sauce.

Shrimps risoto with feta cheese and ouzo sauce.

Traditional orange pie flavoured with vanilla, orange zest, Served with ice cream.

Mini cup with biscuit, cheesecake cream and wild cherries.

Brownies with bitter chocolate, crispy caramel with hazelnuts and vanilla ice cream.