FINGERFOOD MENU1

Salad with pasta, feta cheese, olives, dry tomatoes and fresh thyme.

Handmade yogurt - cheese balls in different tastes.

Green salad with crispy bacon, parmezan cheese flakes, chicken filet, paprika croutons and Caesar's dressing

French baby potatoes stuffed with yogurt and Apaki spicy sausage.

Handmade blinis with salmon tartar, cream cheese, dill herb and salmon eggs.

Traditional italian Arancini with fresh mushrooms, chives, and parmesan cheese, served with mayo & chilly sauce.

Risotto with fresh mushrooms, mushroom truffle and parmesan cheese.

Mini chicken souvlaki with pie, tomato and yogurt sauce.

Grilled pork meat with mustard sauce and italian focaccia

Biscuit flavored with lemon zest, cream cheese and lemon curd.

Mini brioche burger with fresh minced meat, pickles, edam and pink sauce

Chocolate mousse with mastiha flavor and Caprice wafers.